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Cantaloupe Pickles

Cantaloupe Pickles recipe image
This International dessert features Sugar, Water, Allspice, Whole cloves, Stick cinnamon. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 1001.3
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International dessert features Sugar, Water, Allspice, Whole cloves, Stick cinnamon. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 cup Sugar
  • 3 cup Water
  • 1 tablespoon Allspice
  • 1 tablespoon Whole cloves
  • 1 lg Stick cinnamon
  • 1 cup Vinegar
Directions
  1. 1
    Preheat oven to 350F (175C).
  2. 2
    Mix dry ingredients in a bowl.
  3. 3
    Pour into prepared dish and bake until set.
  4. 4
    Refrigerate until ready to serve.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1001.3kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 6.7mg1%
Total Carbohydrate 260.5g87%
Dietary Fiber 13.2g53%
Sugars 240.6g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, boiling, cantaloupe, cinnamon, cloves, dessert, international, pickles, stick, sugar, title, vegan, vinegar, water, whole
Read it online: https://www.chefs-mate.com/recipe/cantaloupe-pickles/