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Caramel Applesauce Hand Cake

Caramel Applesauce Hand Cake recipe image
This International dessert features Butter, Sugar, light brown, Applesauce, unsweetened. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 9
Calories: 844.7
Dietary: Vegetarian
Description
This International dessert features Butter, Sugar, light brown, Applesauce, unsweetened. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 tablespoon Butter
  • 2/3 cup Sugar, light brown
  • 2/3 cup Applesauce, unsweetened
  • 2 Eggs
  • 1 cup Flour
  • 1 teaspoon Ground cinnamon
  • 1/2 teaspoon Ground nutmeg
  • 3/4 teaspoon Baking powder
  • 1/4 teaspoon Baking soda
  • 1/4 teaspoon Salt
  • 1/2 cup Raisins
  • 1/2 cup Chopped pecans
Directions
  1. 1
    Whipped cream or vanilla -ice cream (opt) Prep and Preheat oven to 350 degrees.
  2. 2
    Butter 9x9 square baking pan.
  3. 3
    Melt butter and brown sugar in medium saucepan.
  4. 4
    Remove from heat and stir in applesauce, then whisk in eggs until well-blended.
  5. 5
    In mixing bowl, stir or sift together flour, cinnamon, nutmeg, baking powder, baking soda and salt.
  6. 6
    Stir in raisins and pecans.
  7. 7
    Add dry ingredients to saucepan and stir or whisk just until well-blended.
  8. 8
    Pour batter into pan and
  9. 9
    bake in center of oven for 25 minutes until top springs back when lightly touched and a toothpick inserted in center comes out clean.
  10. 10
    Let cool in pan on rack for at least 10 minutes before cutting into squares.
  11. 11
    Serve with whipped cream or ice cream if desired

Nutrition Facts

Servings 9

Amount Per Serving
Calories 844.7kcal
% Daily Value *
Total Fat 37.6g58%
Saturated Fat 11.4g58%
Cholesterol 125.5mg42%
Sodium 1483.6mg62%
Total Carbohydrate 120.9g41%
Dietary Fiber 7.4g30%
Sugars 67.9g
Protein 13.3g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, applesauce, baking, brown, butter, cake, caramel, chopped, cinnamon, dessert, eggs, flour, ground, hand, international, light, nutmeg, pecans, powder, raisins
Read it online: https://www.chefs-mate.com/recipe/caramel-applesauce-hand-cake/