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Caramel-Chocolate Pecan Pie

Caramel-Chocolate Pecan Pie recipe image
This International dessert features " unbaked pastry shell, Pecan pieces, Semisweet chocolate pieces, Caramel ice-cream topping, Cream cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 8
Calories: 1346.9
Dietary: Gluten-free, Vegetarian
Description
This International dessert features " unbaked pastry shell, Pecan pieces, Semisweet chocolate pieces, Caramel ice-cream topping, Cream cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 " unbaked pastry shell
  • 1 cup Pecan pieces
  • 6 ounce Semisweet chocolate pieces
  • 1/2 cup Caramel ice-cream topping
  • 8 ounce Cream cheese, softened
  • 8 ounce Dairy sour cream
  • 1/2 cup Sugar
  • 1 teaspoon Vanilla
  • 3 Eggs
Directions
  1. 1
    Unsweetened cocoa powder, -optional
  2. 2
    Sprinkle pecans evenly in unbaked pastry shell;
  3. 3
    sprinkle with chocolate pieces and drizzle with caramel topping.
  4. 4
    Set aside.
  5. 5
    In a medium mixing bowl
  6. 6
    cream cheese, sour
  7. 7
    cream , sugar and vanilla;
  8. 8
    beat with an electric mixer on medium speed until smooth.
  9. 9
    Add eggs, beating on low speed just until combined.
  10. 10
    Pour over caramel topping in crust.
  11. 11
    Bake in a 350 degree F oven about 45 minutes or until center appears set.
  12. 12
    Cool on a wire rack.
  13. 13
    Cover and chill for at least 1 hour before serving.
  14. 14
    Sift cocoa powder over pie, if desired

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1346.9kcal
% Daily Value *
Total Fat 102.3g158%
Saturated Fat 51.3g257%
Cholesterol 210.8mg71%
Sodium 453.2mg19%
Total Carbohydrate 90.5g31%
Dietary Fiber 11.5g46%
Sugars 68.8g
Protein 18.6g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, caramel, caramelchocolate, cheese, chocolate, cream, dairy, dessert, eggs, icecream, international, pastry, pecan, pecans, pie, pieces, semisweet, shell, softened, sour
Read it online: https://www.chefs-mate.com/recipe/caramel-chocolate-pecan-pie/