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Caraway Rye

Caraway Rye recipe image
This Middle-Eastern bread features Flour; better for bread flou, Flour; all purpose, Rye flour, Salt, Caraway seeds. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 15
Calories: 594.8
Dietary: Vegetarian
Description
This Middle-Eastern bread features Flour; better for bread flou, Flour; all purpose, Rye flour, Salt, Caraway seeds. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Flour; better for bread flou
  • 1 cup Flour; all purpose
  • 1/2 cup Rye flour
  • 3/4 teaspoon Salt
  • 1 tablespoon Caraway seeds
  • 1 tablespoon Butter
  • 1 cup Warm water
  • 1 1/4 teaspoon Yeast
Directions
  1. 1
    Add in the order required for your BM It is on the sweet side. Really our favorite

Nutrition Facts

Servings 15

Amount Per Serving
Calories 594.8kcal
% Daily Value *
Total Fat 6.4g10%
Saturated Fat 2.4g12%
Cholesterol 8.1mg3%
Sodium 3683.7mg154%
Total Carbohydrate 114.8g39%
Dietary Fiber 4.4g18%
Sugars 0.5g
Protein 15.8g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: better, bread, butter, caraway, flou, flour, middle-eastern, purpose, rye, salt, seeds, title, vegetarian, warm, water, yeast
Read it online: https://www.chefs-mate.com/recipe/caraway-rye/