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Cardiganshire Savouries-Tocyn Y Cardi(Welsh

Cardiganshire Savouries-Tocyn Y Cardi(welsh recipe image
This British bread features Rolled oats, Flour, Milk, Baking powder. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 2
Calories: 32.0
Description
This British bread features Rolled oats, Flour, Milk, Baking powder. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 tablespoon Rolled oats
  • 1 tablespoon Flour
  • 2 tablespoon Milk
  • 1 teaspoon Baking powder
Directions
  1. 1
    Salt Mix the dry ingredients together in a basin and bind together with the milk. Shape the mixture into small cakes and fry in bacon fat. Serve with fried bacon and tomatoes. Serves two

Nutrition Facts

Servings 2

Amount Per Serving
Calories 32.0kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 0.1mg1%
Sodium 178.2mg8%
Total Carbohydrate 6.0g2%
Dietary Fiber 0.5g2%
Sugars 0.4g
Protein 1.3g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, british, cardiganshire, cardiwelsh, flour, frying, milk, oats, powder, rolled, savouriestocyn, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/cardiganshire-savouries-tocyn-y-cardiwelsh/