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Carlos & Charlie’S Tuna Dip

Carlos & Charlie's Tuna Dip recipe image
This Mexican dip features Tuna, undrained, Jalapenos, undrained, Onion. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 890.0
Description
This Mexican dip features Tuna, undrained, Jalapenos, undrained, Onion. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 14 ounce Tuna, undrained
  • 6 ounce Jalapenos, undrained
  • 1 Onion, diced
  • 1/2 cup Mayonnaise
Directions
  1. 1
    Cilantro Tortilla chips
  2. 2
    Mix tuna, jalapenos, and onion in food processer, adding mayonnaise to desired consistency.
  3. 3
    Garnish with cilantro and serve with tortilla chips.
  4. 4

Nutrition Facts

Servings 1

Amount Per Serving
Calories 890.0kcal
% Daily Value *
Total Fat 45.2g70%
Saturated Fat 8.7g44%
Cholesterol 161.7mg54%
Sodium 278.5mg12%
Total Carbohydrate 9.2g4%
Dietary Fiber 3.0g12%
Sugars 7.1g
Protein 99.8g200%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, carlos, charlies, diced, dip, jalapenos, mayonnaise, mexican, onion, title, tuna, undrained
Read it online: https://www.chefs-mate.com/recipe/carlos-charlies-tuna-dip/