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Carne Gisada Con Papas – Meat & Potatoes

Carne Gisada Con Papas - Meat & Potatoes recipe image
This Mexican side-dish features Round Steak, " Thick, Potatoes, Tomato Sauce, Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 1178.1
Dietary: Gluten-free
Description
This Mexican side-dish features Round Steak, " Thick, Potatoes, Tomato Sauce, Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 pound Round Steak, 1/2" Thick
  • 2 pound Potatoes
  • 8 ounce Tomato Sauce
  • 1 1/2 teaspoon Salt
  • 1/2 teaspoon Ground Pepper
  • 1/2 teaspoon Ground Cumin
  • 1 Large Clove Garlic, Smashed
Directions
  1. 1
    Water Cut round steak into cubes and brown in shortening in heavy skillet or Dutch oven.
  2. 2
    Peel and cube potatoes (approximately in 1/2-inch cubes).
  3. 3
    Once meat is slight browned add potatoes and continue to brown.
  4. 4
    (Don't worry if it sticks to the bottom of the skillet.
  5. 5
    Add tomato sauce, salt, pepper, cumin powder and garlic.
  6. 6
    Add approximately one cup of water and simmer until meat and potatoes are tender.
  7. 7
    Potatoes will thicken sauce

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1178.1kcal
% Daily Value *
Total Fat 55.9g86%
Saturated Fat 23.0g115%
Cholesterol 279.2mg94%
Sodium 8529.6mg356%
Total Carbohydrate 54.2g19%
Dietary Fiber 8.5g34%
Sugars 9.0g
Protein 106.9g214%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, baking, beef, carne, clove, con, cumin, garlic, gisada, ground, meat, mexican, papas, pepper, potatoes, round, salt, sauce, side-dish, simmering
Read it online: https://www.chefs-mate.com/recipe/carne-gisada-con-papas-meat-potatoes-3/