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Carne Guisada

Carne Guisada recipe image
Carne Guisada is a classic Mexican dish featuring tender cubes of beef slowly braised in a flavorful, thickened gravy made with onions, tomatoes, and spices. Unlike a thin soup, this hearty stew offers a robust texture with melt-in-your-mouth meat and a deep, savory sauce that is perfect for soaking up with warm tortillas. The combination of cumin, garlic, and black pepper creates an aromatic and comforting flavor profile that is ideal for family dinners or casual gatherings. It&# 226;ÂÂs a satisfying, home-style meal that delivers big taste with simple ingredients.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 549.3
Description
Carne Guisada is a classic Mexican dish featuring tender cubes of beef slowly braised in a flavorful, thickened gravy made with onions, tomatoes, and spices. Unlike a thin soup, this hearty stew offers a robust texture with melt-in-your-mouth meat and a deep, savory sauce that is perfect for soaking up with warm tortillas. The combination of cumin, garlic, and black pepper creates an aromatic and comforting flavor profile that is ideal for family dinners or casual gatherings. It&# 226;ÂÂs a satisfying, home-style meal that delivers big taste with simple ingredients.
Ingredients
  • 2 pound To 3 lb pork (steaks or
Directions
  1. 1
    Cut the meat into small, bite-sized cubes.
  2. 2
    Heat the shortening in a large pot or Dutch oven over medium-high heat.
  3. 3
    Brown the meat pieces thoroughly, then add the chopped onion and tomatoes; stir to combine.
  4. 4
    Gradually sprinkle in the flour while stirring constantly to create a roux.
  5. 5
    Continue stirring until the mixture thickens like gravy, then slowly pour in the water.
  6. 6
    Season generously with garlic powder, salt, pepper, and a liberal amount of cumin.
  7. 7
    Reduce heat to low, cover, and simmer gently for 30 to 45 minutes until the meat is tender.
  8. 8
    Serve hot with refried beans and Spanish rice.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 549.3kcal
% Daily Value *
Total Fat 31.8g49%
Saturated Fat 11.3g57%
Cholesterol 181.6mg61%
Sodium 140.7mg6%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 61.3g123%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: carne guisada, mexican beef stew, beef stew, cumin, onion gravy, tomato gravy, tender beef, braised meat, mexican comfort food, easy dinner, slow cooked, savory stew, family meal, homestyle cooking
Read it online: https://www.chefs-mate.com/recipe/carne-guisada/