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Carrot Ginger

Carrot Ginger recipe image
This International side-dish features Unbleached flour, Baking powder, Baking soda, Salt, Nutmeg. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 464.0
Dietary: Vegetarian
Description
This International side-dish features Unbleached flour, Baking powder, Baking soda, Salt, Nutmeg. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Unbleached flour
  • 1 tablespoon Baking powder
  • 1 teaspoon Baking soda
  • 1/4 teaspoon Salt
  • 1/2 teaspoon Nutmeg
  • 1/2 teaspoon Cinnamon
  • 2 teaspoon Ginger
  • 1/2 cup Buttermilk*
  • 1/4 cup Applesauce -- at room
Directions
  1. 1
    Temperature 1/4 c Maple syrup 1/4 c Honey 3 Egg whites -- whipped 2 c Carrots -- grated
  2. 2
    Preheat oven at 350.
  3. 3
    Prepare pan(s) with cooking spray and flour.
  4. 4
    In a mixing bowl, combine flour, baking powder, baking soda, cinnamon, and ginger.
  5. 5
    In another mixing bowl, combine buttermilk, applesauce, honey, egg whites, and carrots.
  6. 6
    Mix dry ingredients with wet ingredients just until moistened.
  7. 7
    Pour batter into prepared pan(s).
  8. 8
    Bake for 30 minutes depending on pan size

Nutrition Facts

Servings 12

Amount Per Serving
Calories 464.0kcal
% Daily Value *
Total Fat 1.7g3%
Saturated Fat 0.5g3%
Cholesterol 0.6mg1%
Sodium 1764.5mg74%
Total Carbohydrate 97.1g33%
Dietary Fiber 4.1g17%
Sugars 3.8g
Protein 13.2g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: applesauce, baking, buttermilk, carrot, carrots, cinnamon, flour, ginger, international, nutmeg, powder, room, salt, side-dish, soda, title, unbleached, vegetarian
Read it online: https://www.chefs-mate.com/recipe/carrot-ginger/