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Carrots (California Orange Style

Carrots (California Orange Style recipe image
This International side-dish features Carrots; peel & slice 1/4", Salt; optional, Water, Orange peel; grated, Sections; peeled and. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 96.2
Dietary: Gluten-free, Vegetarian
Description
This International side-dish features Carrots; peel & slice 1/4", Salt; optional, Water, Orange peel; grated, Sections; peeled and. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Carrots; peel & slice 1/4"
  • 1/2 teaspoon Salt; optional
  • 3/4 cup Water
  • 1 teaspoon Orange peel; grated
  • 1 Orange Sections; peeled and
Directions
  1. 1
    ; into bite-size piece 1 tb Green onion; minced, optiona Butter buds.; sprinkle
  2. 2
    saucepan, cook carrots, covered in salted water until crisp-tender, about 20 min. Drain Add orange peel, orange sections and onion. Sprinkle with Butter Buds. Heat through. Serve immediately. Entered into MasterCook II and tested for you

Nutrition Facts

Servings 6

Amount Per Serving
Calories 96.2kcal
% Daily Value *
Total Fat 6.1g10%
Saturated Fat 3.6g18%
Cholesterol 15.4mg6%
Sodium 2522.7mg106%
Total Carbohydrate 12.4g5%
Dietary Fiber 3.2g13%
Sugars 6.4g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: california, carrots, grated, international, ltr, optional, orange, peel, peeled, salt, sections, side-dish, slice, style, tgt, title, vegan, vegetables, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/carrots-california-orange-style/