Include in Print View:

Carrots With Raisins (1.5 Pts

Carrots With Raisins (1.5 PTS recipe image
This International side-dish features Carrots -- julienned, Water, Raisins, Brown sugar, Salt -- (1/2 to 1. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 122.9
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International side-dish features Carrots -- julienned, Water, Raisins, Brown sugar, Salt -- (1/2 to 1. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 medium Carrots -- julienned
  • 1/4 cup Water
  • 1/4 cup Raisins
  • 2 tablespoons Brown sugar
  • 1/2 teaspoon Salt -- (1/2 to 1)
  • 1/8 teaspoon Pepper -- (1/8 to 1/4)
Directions
  1. 1
    In a microwave-safe bowl, combine all ingredients. Cover and microwave on high for 2 minutes. Stir; cook 1-2 minutes longer or until carrots are tender
  2. 2
    S(MC formatted by:): "Sandy McClure " Protein

Nutrition Facts

Servings 4

Amount Per Serving
Calories 122.9kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 2527.2mg106%
Total Carbohydrate 31.3g11%
Dietary Fiber 4.0g16%
Sugars 24.1g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brown, carrots, international, julienned, microwave, pepper, pts, raisins, salt, side-dish, sugar, title, vegan, water, with
Read it online: https://www.chefs-mate.com/recipe/carrots-with-raisins-1-5-pts/