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Carrots & Zucchini With Basil

Carrots & Zucchini With Basil recipe image
This Mediterranean side-dish features Zucchini, Butter, Olive oil, Carrots, Leaves; washed. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 211.6
Dietary: Gluten-free, Vegetarian
Description
This Mediterranean side-dish features Zucchini, Butter, Olive oil, Carrots, Leaves; washed. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 md Zucchini
  • 2 tablespoon Butter
  • 2 tablespoon Olive oil
  • 6 Young Carrots
  • 3 Basil Leaves; washed
Directions
  1. 1
    patted dry and chopped Salt and pepper; to taste

Nutrition Facts

Servings 4

Amount Per Serving
Calories 211.6kcal
% Daily Value *
Total Fat 14.6g23%
Saturated Fat 5.0g25%
Cholesterol 16.1mg6%
Sodium 160.7mg7%
Total Carbohydrate 19.4g7%
Dietary Fiber 6.1g25%
Sugars 8.9g
Protein 4.7g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, basil, butter, carrots, leaves, mediterranean, oil, olive, side-dish, title, vegetables, vegetarian, washed, with, zucchini
Read it online: https://www.chefs-mate.com/recipe/carrots-zucchini-with-basil/