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Carrott Puree A La Carlotta

Carrott Puree a La Carlotta recipe image
This International side-dish features Carrotts, Chicken Broth, Instant Potatoes, Cream. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 323.4
Dietary: Gluten-free
Description
This International side-dish features Carrotts, Chicken Broth, Instant Potatoes, Cream. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 25 ounce Carrotts
  • 1/4 cup Chicken Broth
  • 2 tablespoon Instant Potatoes
  • 2 tablespoon Cream
Directions
  1. 1
    Prepare all ingredients as needed.
  2. 2
    Add Carrotts, Instant Potatoes and cook until tender.
  3. 3
    Serve hot or at room temperature.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 323.4kcal
% Daily Value *
Total Fat 5.8g9%
Saturated Fat 2.1g11%
Cholesterol 21.6mg8%
Sodium 444.7mg19%
Total Carbohydrate 64.0g22%
Dietary Fiber 17.7g71%
Sugars 29.6g
Protein 10.0g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: broth, carlotta, carrots, carrott, carrotts, chicken, cream, instant, international, potatoes, puree, side-dish, simmering, title, vegetables
Read it online: https://www.chefs-mate.com/recipe/carrott-puree-a-la-carlotta/