Casserole

This Italian main features Ml extra virgin olive oil, Cloves garlic, crushed, Pack rosemary skewers, Ready to bake ciabatta. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Main Courses

Difficulty: Beginner

Servings: 12

Calories: 474.2

Dietary: Gluten-free

Description

This Italian main features Ml extra virgin olive oil, Cloves garlic, crushed, Pack rosemary skewers, Ready to bake ciabatta. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

ml extra virgin olive oil
2 Cloves garlic, crushed
1 Pack rosemary skewers
1 Ready to bake ciabatta, torn or cut into equal sized pieces to the mozzarella
2 X 125g packs Buffalo mozzarella, torn into small pieces
2 X 100g packs smoked pancetta
g rocket leaves

Directions

1
Rosemary - Skewered Buffalo Mozzarella Parcels Prep and cook time: Up to 30 mins

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 474.2kcal

% Daily Value *
Total Fat 39.5g61%
Saturated Fat 11.1g56%
Cholesterol 35.0mg12%
Sodium 338.0mg15%
Total Carbohydrate 26.0g9%
Dietary Fiber 10.0g40%
Sugars 0.5g
Protein 13.8g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 100g, 125g, bake, buffalo, casserole, ciabatta, cloves, crushed, cut, equal, extra, garlic, italian, leaves, main, mozzarella, oil, olive, pack, packs

Read it online: https://www.chefs-mate.com/recipe/casserole-26/