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Castle Nacho Grande

Castle Nacho Grande recipe image
This indulgent Castle Nacho Grande transforms classic burger flavors into a shareable, cheesy masterpiece. Tender Castle hamburgers are layered with rich nacho cheese, tangy salsa, and sharp cheddar in a warm baking dish. The result is a comforting fusion of textures: crispy edges, melted gooey cheese, and fresh, crisp toppings like lettuce, tomatoes, and onions. It&# 226;€™s the ultimate comfort food for game day parties, casual weeknight dinners, or whenever you crave something big and satisfying. Easy to assemble and irresistible to eat, this dish brings everyone together around the table.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 1364.2
Dietary: Gluten-free
Description
This indulgent Castle Nacho Grande transforms classic burger flavors into a shareable, cheesy masterpiece. Tender Castle hamburgers are layered with rich nacho cheese, tangy salsa, and sharp cheddar in a warm baking dish. The result is a comforting fusion of textures: crispy edges, melted gooey cheese, and fresh, crisp toppings like lettuce, tomatoes, and onions. It&# 226;€™s the ultimate comfort food for game day parties, casual weeknight dinners, or whenever you crave something big and satisfying. Easy to assemble and irresistible to eat, this dish brings everyone together around the table.
Ingredients
  • 10 White Castle hamburgers
  • 1 lg Can nacho cheese
  • 1 Head Lettuce, chopped
  • 2 Chopped Tomatoes
  • 1 md Chopped onion
  • 1 lg Jar salsa
  • 1 lg Bag nacho chips
  • 8 ounce Sour cream
  • 25 Chopped Black olives
  • 1 lg Bag shredded chedder cheese
Directions
  1. 1
    Preheat oven to 350°F (175°C).
  2. 2
    Spread one-third of the salsa evenly over the bottom of a 9x13 inch baking dish.
  3. 3
    Sprinkle 1/2 cup of shredded cheddar cheese and half of the chopped onion over the salsa.
  4. 4
    Cut each Castle hamburger into 4-6 bite-sized pieces and arrange them in a single layer over the cheese and onion.
  5. 5
    Layer the remaining salsa, shredded cheddar cheese, chopped onion, and black olives over the burgers.
  6. 6
    Pour the can of nacho cheese sauce evenly over all the layers.
  7. 7
    Bake for 15-20 minutes, or until the cheese is bubbly and hot.
  8. 8
    Remove from oven and let cool for 5 minutes to allow the cheese to set slightly.
  9. 9
    Top with fresh chopped lettuce, tomatoes, and dollops of sour cream.
  10. 10
    Serve warm with nacho chips on the side.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1364.2kcal
% Daily Value *
Total Fat 73.8g114%
Saturated Fat 41.0g205%
Cholesterol 271.8mg91%
Sodium 3625.8mg152%
Total Carbohydrate 101.4g34%
Dietary Fiber 37.7g151%
Sugars 61.5g
Protein 83.3g167%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bag, baking, black, castle, chedder, cheese, chips, chopped, cream, grande, hamburgers, jar, lettuce, main, nacho, olives, onion, salsa, shredded
Read it online: https://www.chefs-mate.com/recipe/castle-nacho-grande-2/