Castle Stuffed Peppers

This American appetizer features Castle hamburgers, Green peppers, Eggs, Cumin, Chili powder. It delivers a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: American

Courses: Appetisers

Difficulty: Intermediate

Servings: 6

Calories: 427.3

Dietary: Gluten-free

Description

This American appetizer features Castle hamburgers, Green peppers, Eggs, Cumin, Chili powder. It delivers a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

10 White Castle hamburgers
3 lg Green peppers
2 Eggs
1/4 teaspoon Cumin
1/4 teaspoon Chili powder
1 Dash Tobasco (R) sauce
1 Jar Of your favorite salsa

Directions

1
Cut peppers in half lengthwise and core.
2
Chop up hamburgers and mix in eggs, chili powder, cumin and Tobasco.
3
Stuff peppers and place in baking dish.
4
Top with salsa and cover.
5
Bake at 350 deg F (177&# 194;Â°C).
6
for 45 minutes

Nutrition Facts

Servings 6

Amount Per Serving
Calories 427.3kcal

% Daily Value *
Total Fat 12.1g19%
Saturated Fat 3.8g19%
Cholesterol 213.2mg72%
Sodium 3435.2mg144%
Total Carbohydrate 8.5g3%
Dietary Fiber 2.0g8%
Sugars 5.9g
Protein 66.8g134%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, appetizer, baking, castle, chili, cumin, eggs, favorite, green, hamburgers, peppers, powder, salsa, sauce, stuffed, stuffing, title, tobasco, vegan, your

Read it online: https://www.chefs-mate.com/recipe/castle-stuffed-peppers-2/