Catfish In Picante Sauce

This International main features To large Catfish. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Stewing

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 126.0

Dietary: Diabetic, Gluten-free

Description

This International main features To large Catfish. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Medium To large Catfish

Directions

1
filets 3 c Pace Picante Sauce 2 c Cooked rice Place the catfish filets in a large skillet. Pour Picante Sauce over the filets. Simmer on low flame for about 20-30 minutes. Recipe

Nutrition Facts

Servings 4

Amount Per Serving
Calories 126.0kcal

% Daily Value *
Total Fat 4.1g7%
Saturated Fat 1.1g6%
Cholesterol 99.6mg34%
Sodium 86.4mg4%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 20.4g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: catfish, diabetic, fish, international, large, main, picante, sauce, simmering, title

Read it online: https://www.chefs-mate.com/recipe/catfish-in-picante-sauce/