Include in Print View:

Catfish Mexican Style

Catfish Mexican Style recipe image
This Mexican main features Fillets, Picante sauce, Jack cheese grated. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 734.0
Dietary: Gluten-free
Description
This Mexican main features Fillets, Picante sauce, Jack cheese grated. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 Catfish Fillets
  • 16 ounce Picante sauce
  • 6 Monterey Jack cheese grated
Directions
  1. 1
    Place 4 catfish fillets in a microwave dish.
  2. 2
    Cover leaving a vent.
  3. 3
    Microwave on high for 10 minutes rotating dish occasionally.
  4. 4
    Uncover and sprinkle with grated cheese.
  5. 5
    Microwave uncovered for 30 seconds or until cheese is melted

Nutrition Facts

Servings 1

Amount Per Serving
Calories 734.0kcal
% Daily Value *
Total Fat 56.4g87%
Saturated Fat 32.8g164%
Cholesterol 213.5mg72%
Sodium 2465.5mg103%
Total Carbohydrate 26.2g9%
Dietary Fiber 6.0g24%
Sugars 16.7g
Protein 31.1g63%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: catfish, cheese, fillets, fish, grated, jack, main, mexican, microwave, picante, sauce, seafood, style, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/catfish-mexican-style/