Include in Print View:

Celeriac Remoulade

Celeriac Remoulade recipe image
This International salad features Mayonnaise, Dijon mustard, Finely minced parsley, Finely minced tarragon, Clove; finely minced. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 251.9
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International salad features Mayonnaise, Dijon mustard, Finely minced parsley, Finely minced tarragon, Clove; finely minced. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cup Mayonnaise
  • 1 tablespoon Dijon mustard
  • 2 tablespoon Finely minced parsley
  • 2 tablespoon Finely minced tarragon
  • 1 Garlic Clove; finely minced
  • 2 Sweet Pickles (optional)
Directions
  1. 1
    finely chopped 2 Young celeriac knobs -- peeled & coarsely grated In a medium sized bowl,
  2. 2
    mix together mayonnaise, mustard, parsley, tarragon, garlic and sweet pickles (if used).
  3. 3
    Add celeriac and toss until completely coated.
  4. 4
    Cover and chill until ready to serve

Nutrition Facts

Servings 4

Amount Per Serving
Calories 251.9kcal
% Daily Value *
Total Fat 22.8g36%
Saturated Fat 3.3g17%
Cholesterol 4.2mg2%
Sodium 171.4mg8%
Total Carbohydrate 10.8g4%
Dietary Fiber 1.6g7%
Sugars 2.2g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: celeriac, clove, dijon, finely, international, mayonnaise, minced, mustard, optional, parsley, pickles, remoulade, salad, tarragon, title, vegan, vegetables
Read it online: https://www.chefs-mate.com/recipe/celeriac-remoulade/