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Chapter 1: American Meals

Chapter 1: American Meals recipe image
This American side-dish features Lbs Yukon gold potatoes, &# 226;„2 - 2 C mayonnaise, Tbsp yellow mustard, Sweet onion, ounce) package Velveeta cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 275.2
Dietary: Gluten-free, Vegetarian
Description
This American side-dish features Lbs Yukon gold potatoes, &# 226;„2 - 2 C mayonnaise, Tbsp yellow mustard, Sweet onion, ounce) package Velveeta cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Lbs Yukon gold potatoes
  • 1 ⁄2 - 2 C mayonnaise
  • 1 Tbsp yellow mustard
  • 1 Sweet onion
  • 1 (16 ounce) package Velveeta cheese, cut into 1/2 inch cubes
Directions
  1. 1
    salt and pepper

Nutrition Facts

Amount Per Serving
Calories 275.2kcal
% Daily Value *
Total Fat 9.0g14%
Saturated Fat 5.3g27%
Cholesterol 21.8mg8%
Sodium 125.8mg6%
Total Carbohydrate 42.3g15%
Dietary Fiber 5.5g22%
Sugars 3.4g
Protein 6.6g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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