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Chapter 1: Asian Ramen Noodle Recipes

Chapter 1: Asian Ramen Noodle Recipes recipe image
This Japanese main features Beef w/ Ginger and Creamy Peanut Butter. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 144060.0
Dietary: Gluten-free
Description
This Japanese main features Beef w/ Ginger and Creamy Peanut Butter. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 980 Beef w/ Ginger and Creamy Peanut Butter
Directions
  1. 1
    Arizona Ground Beef and Onions

Nutrition Facts

Amount Per Serving
Calories 144060.0kcal
% Daily Value *
Total Fat 12250.0g18847%
Saturated Fat 2450.0g12250%
Cholesterol 0.0mg0%
Sodium 98000.0mg4084%
Total Carbohydrate 4900.0g1634%
Dietary Fiber 1470.0g5880%
Sugars 2205.0g
Protein 6125.0g12250%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: asian, beef, butter, chapter, creamy, ginger, japanese, main, noodle, peanut, ramen, recipes, title
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