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Chapter 4: Appetizers And Entertaining At Home

Chapter 4: Appetizers and Entertaining at Home recipe image
This Italian appetizer features Whole leaves red leaf lettuce, Red bell pepper, cut into strips, Yellow bell pepper, cut into strips. It delivers a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 74.0
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Italian appetizer features Whole leaves red leaf lettuce, Red bell pepper, cut into strips, Yellow bell pepper, cut into strips. It delivers a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 8 Whole leaves red leaf lettuce
  • 1 Red bell pepper, cut into strips
  • 1 Yellow bell pepper, cut into strips
  • 3 Italian plum tomatoes, cored and cut into 4 wedges each
Directions
  1. 1
    1/2 cauliflower head, cut into bite-size florets

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 74.0kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 20.8mg1%
Total Carbohydrate 15.1g6%
Dietary Fiber 6.1g25%
Sugars 6.5g
Protein 5.4g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, appetizers, bell, chapter, cored, cut, entertaining, home, italian, leaf, leaves, lettuce, pepper, plum, red, strips, title, tomatoes, vegan, wedges
Read it online: https://www.chefs-mate.com/recipe/chapter-4-appetizers-and-entertaining-at-home/