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Chapter 9: Poultry And Meat, The Complete Mediterranean Cookbook

Chapter 9: Poultry and Meat, the Complete Mediterranean Cookbook recipe image
This Mediterranean bread features -inch) pita breads. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 203.0
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Mediterranean bread features -inch) pita breads. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 (8-inch) pita breads
Directions
  1. 1
    1/2 onion, chopped coarse

Nutrition Facts

Amount Per Serving
Calories 203.0kcal
% Daily Value *
Total Fat 1.0g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 431.0mg18%
Total Carbohydrate 45.0g15%
Dietary Fiber 2.0g8%
Sugars 0.5g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 8inch, bread, breads, chapter, complete, cookbook, meat, mediterranean, pita, poultry, title, vegan
Read it online: https://www.chefs-mate.com/recipe/chapter-9-poultry-and-meat-the-complete-mediterranean-cookbook-18/