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Cheddar Spread

Cheddar Spread recipe image
This French appetizer features Butter, Cheddar; sharp, grated, Romano cheese; grated, Worcestershire sauce. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 817.5
Dietary: Gluten-free, Vegetarian
Description
This French appetizer features Butter, Cheddar; sharp, grated, Romano cheese; grated, Worcestershire sauce. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Butter
  • 8 ounce Cheddar; sharp, grated
  • 4 ounce Romano cheese; grated
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon Garlic powder
  • 1/2 teaspoon Paprika; sweet or hot
Directions
  1. 1
    All the ingredients should be at room temperature before starting this recipe.
  2. 2
    Whip slowly, in a medium mixing bowl, with the mixer until the mixture is fluffy.
  3. 3
    Spread on Bread Slices.
  4. 4
    (Rye, Sourdough or regular French Bread are great.) Toast under the broiler until hot

Nutrition Facts

Servings 4

Amount Per Serving
Calories 817.5kcal
% Daily Value *
Total Fat 92.0g142%
Saturated Fat 57.9g290%
Cholesterol 244.0mg82%
Sodium 820.6mg35%
Total Carbohydrate 0.8g1%
Dietary Fiber 0.3g2%
Sugars 0.3g
Protein 1.2g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, broiling, butter, cheddar, cheese, french, garlic, grated, hot, paprika, powder, romano, sauce, sharp, spread, sweet, title, vegetarian, worcestershire
Read it online: https://www.chefs-mate.com/recipe/cheddar-spread/