Include in Print View:

Cheese Mushroom Souffles

Cheese Mushroom Souffles recipe image
This French dessert features Butter, Mushrooms, finely chopped, Green onion, chopped. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 651.9
Dietary: Vegetarian
Description
This French dessert features Butter, Mushrooms, finely chopped, Green onion, chopped. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 5 tablespoons Butter
  • 1/2 lbs Mushrooms, finely chopped
  • 1 tablespoons Green onion, chopped
  • 1/2 teaspoons Mixed vegetable seasoning
  • 1 ds Ground nutmeg
  • 3 tablespoons Whole wheat flour
  • 1 cups Milk
  • 2 tablespoons Sherry
  • 5 Eggs, separated
Directions
  1. 1
    In frying pan, melt butter; add mushrooms and onion, stirring until all liquid evaporates, about 5 minutes. Add seasonings and flour; stir until blended. Gradually stir in milk and sherry. Blend in egg yolks one at a time. In a separate bowl, beat egg whites until stiff peaks form. Fold whites into mushroom mixture until just blended; fold in about 4/5 of cheese. Spoon mixture into buttered individual souffle dishes or single large souffle dish. Sprinkle remaining cheese on top. Bake small dishes for 25-30 minutes at 375 degrees. Bake large souffle at 350 degrees for 35- 40 minutes or until puffy and golden. Serve immediately
  2. 2
    Shredded Swiss cheese

Nutrition Facts

Servings 4

Amount Per Serving
Calories 651.9kcal
% Daily Value *
Total Fat 48.6g75%
Saturated Fat 26.0g130%
Cholesterol 106.0mg36%
Sodium 257.0mg11%
Total Carbohydrate 27.0g9%
Dietary Fiber 7.0g29%
Sugars 6.2g
Protein 26.5g53%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, cheese, chopped, dessert, eggs, finely, flour, french, frying, green, ground, milk, mixed, mushroom, mushrooms, nutmeg, onion, seasoning
Read it online: https://www.chefs-mate.com/recipe/cheese-mushroom-souffles/