Cheese Nuggets

This International appetizer features Butter, All-purpose flour, Cayenne pepper. It delivers smooth, comforting richness, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Appetisers

Difficulty: Beginner

Servings: 36

Calories: 102.0

Dietary: Vegetarian

Description

This International appetizer features Butter, All-purpose flour, Cayenne pepper. It delivers smooth, comforting richness, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cups Butter
1 cups All-purpose flour
1/4 teaspoons Cayenne pepper

Directions

1
Mix butter and flour together well. Add cheese and work in well. Shape into small marble-sized balls. Place on ungreased baking sheet. Bake in 375F (190C) oven for about 10 minutes
2
Grated sharp cheddar cheese

Nutrition Facts

Servings 36

Amount Per Serving
Calories 102.0kcal

% Daily Value *
Total Fat 7.2g12%
Saturated Fat 4.5g23%
Cholesterol 20.1mg7%
Sodium 104.4mg5%
Total Carbohydrate 5.3g2%
Dietary Fiber 0.2g1%
Sugars 0.1g
Protein 4.0g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, appetizer, baking, butter, cayenne, cheese, flour, international, nuggets, pepper, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/cheese-nuggets/