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Cheese Snacks

Cheese Snacks recipe image
This International appetizer features Flour, Salt, Cayenne Pepper, Butter, Grated Cheese. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 737.0
Dietary: Vegetarian
Description
This International appetizer features Flour, Salt, Cayenne Pepper, Butter, Grated Cheese. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 cup Flour
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Cayenne Pepper
  • 1/4 pound Butter
  • 1 cup Grated Cheese
Directions
  1. 1
    Sift the first 3 ingredients together.
  2. 2
    Work in butter and cheese.
  3. 3
    Form into a long roll.
  4. 4
    Chill and slice.
  5. 5
    Bake in a 350F (177&# 194;°C) oven for 12 to 15 minutes.
  6. 6
    May be kept in refrigerator, sliced and baked as needed

Nutrition Facts

Servings 1

Amount Per Serving
Calories 737.0kcal
% Daily Value *
Total Fat 44.3g69%
Saturated Fat 27.3g137%
Cholesterol 113.2mg38%
Sodium 1595.7mg67%
Total Carbohydrate 70.5g24%
Dietary Fiber 2.5g10%
Sugars 1.4g
Protein 12.8g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, baking, butter, cayenne, cheese, eggs, flour, grated, international, pepper, salt, snacks, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/cheese-snacks/