Cheese Toasties

These Cheese Toasties are a delightful fusion of British comfort and savory richness. The star of the dish is a luxurious spread made from sharp cheddar cheese, creamy mayonnaise, and a hint of milk for smoothness. It&# 226;ÂÂs seasoned with finely chopped onion for bite, dry mustard for warmth, and Worcestershire sauce for depth. Spread generously over toasted English muffin halves, each bite is finished with a piece of crisp bacon for a perfect crunch. Ideal for casual gatherings, afternoon tea, or a quick snack, these bite-sized treats offer a satisfying balance of textures and flavors that everyone will love.

Cooking Method: Baking, Microwave

Cuisine: British

Courses: Appetisers

Difficulty: Intermediate

Servings: 8

Calories: 85.5

Dietary: Gluten-free

Description

These Cheese Toasties are a delightful fusion of British comfort and savory richness. The star of the dish is a luxurious spread made from sharp cheddar cheese, creamy mayonnaise, and a hint of milk for smoothness. It&# 226;ÂÂs seasoned with finely chopped onion for bite, dry mustard for warmth, and Worcestershire sauce for depth. Spread generously over toasted English muffin halves, each bite is finished with a piece of crisp bacon for a perfect crunch. Ideal for casual gatherings, afternoon tea, or a quick snack, these bite-sized treats offer a satisfying balance of textures and flavors that everyone will love.

Ingredients

1 cups Grated Cheddar cheese
1 tablespoons Mayonnaise
1 teaspoons Milk
1 teaspoons Finely chopped onion
1/2 teaspoons Dry mustard
4 dr Worcestershire sauce
4 slices Bacon

Directions

1
In a small bowl, combine the grated cheddar cheese, mayonnaise, milk, finely chopped onion, dry mustard, and Worcestershire sauce. Mix thoroughly until a smooth, spreadable consistency is achieved.
2
Break the English muffins in half and toast them in a conventional toaster until golden brown and crisp. Toast twice on a light setting if necessary to ensure they are sturdy enough to hold the topping.
3
While the muffins toast, place the bacon slices on a paper plate covered with paper toweling. Cover with another sheet of paper toweling and microwave for 4 1/2 minutes, or until crisp.
4
Spread approximately 2 tablespoons of the cheese mixture evenly onto each toasted English muffin half.
5
Cut each topped muffin half into four wedges, creating eight toasties in total.
6
Crumble the cooked bacon and place a quarter piece of bacon on top of each cheese-covered wedge.
7
Arrange the twelve toasties around the outside edge of the microwave turntable, placing the remaining four inside the outer circle, leaving the center empty for even heating.
8
Microwave for 1 minute, or until the cheese is fully melted and bubbly. Serve immediately.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 85.5kcal

% Daily Value *
Total Fat 5.7g9%
Saturated Fat 3.3g17%
Cholesterol 14.7mg5%
Sodium 1895.3mg79%
Total Carbohydrate 2.8g1%
Dietary Fiber 0.1g1%
Sugars 1.1g
Protein 4.6g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, toasties, english muffin, bacon, appetizer, british, snack, cheddar, mayonnaise, worcestershire, mustard, onion, microwave, toasted, party food, easy, comfort food

Read it online: https://www.chefs-mate.com/recipe/cheese-toasties/