Cheese Twists

This Italian beverage features Batch crescent roll dough, Cheddar cheese, shredded, Butter, melted. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Italian

Courses: Appetisers

Difficulty: Beginner

Servings: 20

Calories: 108.5

Dietary: Gluten-free, Vegetarian

Description

This Italian beverage features Batch crescent roll dough, Cheddar cheese, shredded, Butter, melted. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 whole Batch crescent roll dough
1/4 cups Cheddar cheese, shredded
2 tablespoons Butter, melted

Directions

1
Roll out crescent roll dough. Cut into rectangles, half as many as number of rolls it would make (e.g. cut 8 rectangles if enough dough to
2
Grated Parmesan cheese

Nutrition Facts

Servings 20

Amount Per Serving
Calories 108.5kcal

% Daily Value *
Total Fat 7.2g12%
Saturated Fat 4.5g23%
Cholesterol 20.9mg7%
Sodium 302.3mg13%
Total Carbohydrate 3.5g2%
Dietary Fiber 0.1g1%
Sugars 0.3g
Protein 6.8g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, batch, beverage, butter, cheddar, cheese, crescent, dough, eggs, italian, melted, roll, shredded, title, twists, vegetarian

Read it online: https://www.chefs-mate.com/recipe/cheese-twists-2/