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Cheeseburger ‘N Fries Casserole

Cheeseburger 'N Fries Casserole recipe image
This Cheeseburger 'N Fries Casserole is the ultimate comfort food hack, delivering all the flavors of a classic cheeseburger and crispy fries in a single, easy-to-serve dish. By combining lean ground beef with creamy mushroom and cheddar soups, you get a rich, savory base that soaks up every bite. The frozen crinkle-cut fries on top bake until golden and crisp, providing the perfect texture contrast to the tender meat underneath. It&# 226;€™s a budget-friendly, family-approved meal that comes together with minimal effort. Perfect for busy weeknights or casual gatherings, this casserole satisfies cravings without the mess of individual burgers. It’s warm, cheesy, and incredibly satisfying, making it a staple recipe that your whole family will request again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 492.6
Dietary: Gluten-free
Description
This Cheeseburger 'N Fries Casserole is the ultimate comfort food hack, delivering all the flavors of a classic cheeseburger and crispy fries in a single, easy-to-serve dish. By combining lean ground beef with creamy mushroom and cheddar soups, you get a rich, savory base that soaks up every bite. The frozen crinkle-cut fries on top bake until golden and crisp, providing the perfect texture contrast to the tender meat underneath. It&# 226;€™s a budget-friendly, family-approved meal that comes together with minimal effort. Perfect for busy weeknights or casual gatherings, this casserole satisfies cravings without the mess of individual burgers. It’s warm, cheesy, and incredibly satisfying, making it a staple recipe that your whole family will request again and again.
Ingredients
  • 2 pound Lean ground beef
  • 1 can (10 3/4 oz.) cond. golden
Directions
  1. 1
    Preheat your oven to 350°F (175°C).
  2. 2
    In a large skillet over medium-high heat, brown the lean ground beef, breaking it apart with a spoon as it cooks.
  3. 3
    Once the beef is fully cooked, drain off any excess fat from the skillet.
  4. 4
    Stir in the undiluted cans of condensed golden mushroom soup and condensed cheddar cheese soup until well combined with the beef.
  5. 5
    Pour the beef and soup mixture into a greased 13x9-inch baking dish, spreading it evenly.
  6. 6
    Arrange the frozen crinkle-cut French fries in a single layer over the top of the beef mixture.
  7. 7
    Bake uncovered in the preheated oven for 50 to 55 minutes, or until the fries are golden brown and crispy.
  8. 8
    Let the casserole cool for 5 minutes before serving to allow the flavors to settle.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 492.6kcal
% Daily Value *
Total Fat 22.7g35%
Saturated Fat 9.1g46%
Cholesterol 172.5mg58%
Sodium 163.4mg7%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 63.6g128%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheeseburger, fries, casserole, ground beef, comfort food, easy dinner, family meal, cheesy, crinkle cut, mushroom soup, cheddar soup, weeknight dinner, beef recipe, oven baked, kid friendly, budget meal, hearty, savory, frozen fries, one dish
Read it online: https://www.chefs-mate.com/recipe/cheeseburger-n-fries-casserole/