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Cheesecake Flan

Cheesecake Flan recipe image
This International dessert features Sugar, Water, Cream cheese; softened, Eggs, Vanilla. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 1622.3
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Sugar, Water, Cream cheese; softened, Eggs, Vanilla. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cup Sugar
  • 3 tablespoon Water
  • 8 ounce Cream cheese; softened
  • 3 Eggs
  • 1 teaspoon Vanilla
  • 1 can Sweetened condensed milk
  • 13 ounce Evaporated milk
Directions
  1. 1
    Caramelize the sugar and water.
  2. 2
    When caramelized, pour into a 9-inch round pan.
  3. 3
    Preheat oven to 350.
  4. 4
    Put cream cheese, eggs, and vanilla in blender.
  5. 5
    Blend until smooth.
  6. 6
    Add condensed milk and blend again.
  7. 7
    Add evaporated milk and blend again.
  8. 8
    Pour over caramelized sugar in pan and
  9. 9
    set pan in another pan with has about one inch of water in it.
  10. 10
    Bake for one hour.
  11. 11
    Cool and invert on a plate.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1622.3kcal
% Daily Value *
Total Fat 104.7g162%
Saturated Fat 63.4g317%
Cholesterol 419.1mg140%
Sodium 1115.7mg47%
Total Carbohydrate 128.2g43%
Dietary Fiber 0.4g2%
Sugars 121.9g
Protein 49.1g99%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cheese, cheesecake, condensed, cream, dessert, eggs, evaporated, flan, international, milk, softened, sugar, sweetened, title, vanilla, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/cheesecake-flan/