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Cheesecake Germania

Cheesecake Germania recipe image
This German dessert features Chocolate wafer crumbs, Sugar, Margarine, melted. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 426.5
Dietary: Vegan, Vegetarian
Description
This German dessert features Chocolate wafer crumbs, Sugar, Margarine, melted. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Chocolate wafer crumbs
  • 2 tablespoon Sugar
  • 3 tablespoon Margarine, melted
Directions
  1. 1
    Preheat oven to 350F (175C). Grease and flour cake pan.
  2. 2
    In a large bowl, whisk together: Sugar.
  3. 3
    Gradually add dry ingredients to wet ingredients, mixing until just combined.
  4. 4
    Pour batter into prepared pan.
  5. 5
    Bake until a toothpick inserted in center comes out clean.
  6. 6
    Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 426.5kcal
% Daily Value *
Total Fat 25.8g40%
Saturated Fat 13.3g67%
Cholesterol 0.0mg0%
Sodium 129.8mg6%
Total Carbohydrate 43.0g15%
Dietary Fiber 6.6g27%
Sugars 35.1g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cheese, cheesecake, chocolate, crumbs, dessert, eggs, german, germania, margarine, melted, sugar, title, vegan, wafer
Read it online: https://www.chefs-mate.com/recipe/cheesecake-germania/