Cherry Almond Pie

This International dessert features Sugar, Cherries; pitted, " pie shell, Flour, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 8

Calories: 617.5

Dietary: Vegetarian

Description

This International dessert features Sugar, Cherries; pitted, " pie shell, Flour, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 cup Sugar
6 cup Cherries; pitted
1 " pie shell
1 cup Flour
1/3 cup Butter
4 tablespoon Cornstarch
3 tablespoon Almond flavored liqueur;

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients together: Sugar, Flour.
3
In a separate bowl, combine wet ingredients.
4
Combine wet and dry ingredients, mixing until just combined.
5
Transfer mixture to prepared pan.
6
Bake until golden brown and a toothpick inserted in center comes out clean.
7
Allow to cool before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 617.5kcal

% Daily Value *
Total Fat 23.1g36%
Saturated Fat 11.8g60%
Cholesterol 43.0mg15%
Sodium 217.6mg10%
Total Carbohydrate 90.1g31%
Dietary Fiber 2.1g9%
Sugars 16.6g
Protein 7.7g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, almonds, butter, cherries, cherry, cornstarch, dessert, flavored, flour, international, liqueur, pie, pitted, shell, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/cherry-almond-pie-2/