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Cherry Cream Frosting

Cherry Cream Frosting recipe image
This International dessert features Confectioners' sugar, sifted, Milk, Softened margarine, Maraschino cherry juice. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 983.5
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Confectioners' sugar, sifted, Milk, Softened margarine, Maraschino cherry juice. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 cup Confectioners' sugar, sifted
  • 1/4 cup Milk
  • 2 tablespoon Softened margarine
  • 1 tablespoon Maraschino cherry juice
  • 5 Maraschino Cherries
Directions
  1. 1
    finely chopped Maraschino cherries - for
  2. 2
    Beat until smooth and creamy (about 2 minutes) the confectioners' sugar, milk, margarine, cherry juice and chopped cherries.
  3. 3
    Garnish as desired with maraschino cherries.
  4. 4
    Goes well with Maraschino Cherry Cake

Nutrition Facts

Servings 1

Amount Per Serving
Calories 983.5kcal
% Daily Value *
Total Fat 5.3g9%
Saturated Fat 1.8g9%
Cholesterol 0.3mg1%
Sodium 85.3mg4%
Total Carbohydrate 241.3g81%
Dietary Fiber 0.1g1%
Sugars 241.1g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cherries, cherry, confectioners, cream, dessert, frosting, international, juice, maraschino, margarine, milk, sifted, softened, sugar, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/cherry-cream-frosting/