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Cherry Nut Bread

Cherry Nut Bread recipe image
This American bread features Unbleached Flour 1 tablespoon Grated Orange Peel (Orange, Sugar PLUS 2 Tbls Sugar -Part Only, Baking Powder 2 tablespoon Cherry Juice Or Warm Water, Shortening 1 c Tart Cherries, Well Drained. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 854.8
Dietary: Vegetarian
Description
This American bread features Unbleached Flour 1 tablespoon Grated Orange Peel (Orange, Sugar PLUS 2 Tbls Sugar -Part Only, Baking Powder 2 tablespoon Cherry Juice Or Warm Water, Shortening 1 c Tart Cherries, Well Drained. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cups Unbleached Flour
  • 1 tablespoons Grated Orange Peel (Orange
  • 1 cups Sugar PLUS 2 Tbls Sugar -Part Only)
  • 1 1/2 teaspoons Baking Powder
  • 2 tablespoons Cherry Juice Or Warm Water
  • 1/4 cups Shortening
  • 1 cups Tart Cherries, Well Drained
  • 1 lg Egg -And Coarsely Chopped
  • 1/2 cups Orange Juice
  • 1/2 cups Chopped Nuts
Directions
  1. 1
    In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. 2
    Add Unbleached Flour 1 tb Grated Orange Peel, Sugar PLUS 2 Tbls Sugar -Part Only) and mix until a dough forms.
  3. 3
    Turn dough onto floured surface and knead until smooth and elastic.
  4. 4
    Place in greased bowl, cover, and let rise until doubled in size.
  5. 5
    Punch down dough and shape as desired.
  6. 6
    Cover and let rise again until nearly doubled.
  7. 7
    Preheat oven to 375F (190C).
  8. 8
    Bake until golden brown and bread sounds hollow when tapped.
  9. 9
    Cool on wire rack before slicing.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 854.8kcal
% Daily Value *
Total Fat 19.0g30%
Saturated Fat 6.2g31%
Cholesterol 93.2mg32%
Sodium 296.8mg13%
Total Carbohydrate 155.3g52%
Dietary Fiber 3.3g14%
Sugars 63.2g
Protein 15.5g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, blending, bread, cherries, cherry, chopped, coarsely, drained, egg, flour, fruits, grated, juice, nut, nuts, only, orange, part, peel
Read it online: https://www.chefs-mate.com/recipe/cherry-nut-bread/