Chicken Bread

This International bread features cups unseasoned bread cubes, , Tablespoons dried celery flakes, Dried parsley flakes, Teaspoons dried minced onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Stewing

Cuisine: Global

Courses: Baked Goods

Difficulty: Intermediate

Servings: 12

Calories: 137.6

Description

This International bread features cups unseasoned bread cubes, , Tablespoons dried celery flakes, Dried parsley flakes, Teaspoons dried minced onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cups unseasoned bread cubes
3 Tablespoons dried celery flakes
1 tablespoons Dried parsley flakes
2 Teaspoons dried minced onion
2 Teaspoons chicken bouillon granules
1/4 teaspoons Poultry seasoning
1/4 teaspoons Sage
1 cups Water
2 Tablespoons butter or margarine

Directions

1
In a large bowl, combine warm water and yeast. Let stand until foamy.
2
Turn dough onto floured surface and knead until smooth and elastic.
3
Place in greased bowl, cover, and let rise until doubled in size.
4
Punch down dough and shape as desired.
5
Cover and let rise again until nearly doubled.
6
Preheat oven to 375F (190C).
7
Bake until golden brown and bread sounds hollow when tapped.
8
Cool on wire rack before slicing.

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 137.6kcal

% Daily Value *
Total Fat 6.4g10%
Saturated Fat 1.9g10%
Cholesterol 2.2mg1%
Sodium 261.0mg11%
Total Carbohydrate 16.3g6%
Dietary Fiber 1.2g5%
Sugars 1.9g
Protein 3.4g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 152003, before, boiling, bouillon, bread, butter, celery, chicken, cubes, cups, dried, flakes, fork, granules, international, margarine, minced, minutes, onion, parsley

Read it online: https://www.chefs-mate.com/recipe/chicken-bread-11/