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Chicken Breasts With Feta Cheese Sauce

Chicken Breasts With Feta Cheese Sauce recipe image
This American sauce features Oz. skinned, boned chickes, Margerine, Plus 1 teaspoon all purpose flour, Oz. can evaporated skimmk. It delivers rich, cheesy flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 165.9
Dietary: Low-cal, Vegetarian
Description
This American sauce features Oz. skinned, boned chickes, Margerine, Plus 1 teaspoon all purpose flour, Oz. can evaporated skimmk. It delivers rich, cheesy flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 Oz. skinned, boned chickes
  • 1 tablespoons Margerine
  • 1 tablespoons Plus 1 teaspoon all purpose flour
  • 1 Oz. can evaporated skimmk
  • 3/4 cups (3 oz) crumbled feta cheese
Directions
  1. 1
    Heat oil or butter in a saucepan over medium heat.
  2. 2
    Cook Plus 1 ts all purpose flour until fragrant.
  3. 3
    Simmer until sauce thickens to desired consistency.
  4. 4
    Season to taste.
  5. 5
    Freeze dried chives

Nutrition Facts

Servings 6

Amount Per Serving
Calories 165.9kcal
% Daily Value *
Total Fat 11.3g18%
Saturated Fat 7.4g37%
Cholesterol 34.6mg12%
Sodium 525.0mg22%
Total Carbohydrate 7.4g3%
Dietary Fiber 0.1g1%
Sugars 4.6g
Protein 8.6g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boned, breasts, cheese, chicken, chickes, crumbled, evaporated, feta, flour, low-cal, margerine, plus, purpose, sauce, skimmk, skinned, teaspoon, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/chicken-breasts-with-feta-cheese-sauce/