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Chicken Can-Can

Chicken Can-Can recipe image
This classic Chicken Can-Can is a comforting, retro dish that brings back memories of family dinners. It features tender chunks of chicken smothered in a rich, creamy sauce made from condensed soups and evaporated milk. The key to this dish is the contrast between the smooth, savory sauce and the crispy chow mein noodles served underneath. It&# 226;ÂÂs an easy weeknight meal that comes together quickly using pantry staples. Perfect for serving to a crowd or for a cozy night in, this recipe offers a satisfying blend of textures and flavors that everyone loves. Simple to prepare yet incredibly delicious, itâÂÂs a timeless favorite.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 5
Calories: 382.0
Description
This classic Chicken Can-Can is a comforting, retro dish that brings back memories of family dinners. It features tender chunks of chicken smothered in a rich, creamy sauce made from condensed soups and evaporated milk. The key to this dish is the contrast between the smooth, savory sauce and the crispy chow mein noodles served underneath. It&# 226;€™s an easy weeknight meal that comes together quickly using pantry staples. Perfect for serving to a crowd or for a cozy night in, this recipe offers a satisfying blend of textures and flavors that everyone loves. Simple to prepare yet incredibly delicious, it’s a timeless favorite.
Ingredients
  • 1 can (12 oz.) evap. milk
  • 1 can (10 3/4 oz.) cond. cream of
Directions
  1. 1
    Prepare chow mein noodles according to package directions for crispiness and set aside.
  2. 2
    In a large skillet or saucepan, combine the evaporated milk, cream of chicken soup, and cream of celery soup.
  3. 3
    Stir in the all-purpose flour and mix well until smooth.
  4. 4
    Place the skillet over medium heat and bring the mixture to a boil, stirring constantly.
  5. 5
    Once boiling, continue to cook and stir for 2 minutes or until the sauce has thickened.
  6. 6
    Add the drained chunk chicken to the skillet.
  7. 7
    Heat the chicken through, stirring gently for another 1-2 minutes.
  8. 8
    Serve the warm chicken and sauce over the prepared chow mein noodles.

Nutrition Facts

Servings 5

Amount Per Serving
Calories 382.0kcal
% Daily Value *
Total Fat 37.0g57%
Saturated Fat 22.7g114%
Cholesterol 112.0mg38%
Sodium 49.0mg3%
Total Carbohydrate 7.5g3%
Dietary Fiber 0.0g0%
Sugars 7.5g
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, casserole, chow mein, comfort food, creamy, easy dinner, family meal, retro recipe, savory, weeknight meal, condensed soup, evaporated milk, quick cook, classic, main dish
Read it online: https://www.chefs-mate.com/recipe/chicken-can-can/