Include in Print View:

Chicken Curry Ii

Chicken Curry Ii recipe image
This Indian main features Chicken breasts, boneless*, Oil, Cumin, Seeds. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 849.8
Description
This Indian main features Chicken breasts, boneless*, Oil, Cumin, Seeds. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Chicken breasts, boneless*
  • 2 tablespoon Oil
  • 1/2 teaspoon Cumin
  • 4 Cardamom Seeds
  • 1 Thai Chile
  • 2 Cloves
  • 2 Onion, med; finely chopped
  • 3 Tomato; whole peeled
  • 1 teaspoon Ginger paste
  • 1 teaspoon Garlic paste
  • 2 teaspoon Soy sauce
  • 1 1/2 teaspoon Garam masala
  • 1 teaspoon Chilli powder
  • 1/4 teaspoon Pepper
  • 3/4 cup ;Water
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add Chicken breasts and cook until golden brown and cooked through.
  3. 3
    Remove from skillet and set aside.
  4. 4
    Add Onion, Garlic paste, Pepper and cook until tender.
  5. 5
    Return protein to skillet.
  6. 6
    Add Soy sauce and heat through.
  7. 7
    Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 849.8kcal
% Daily Value *
Total Fat 62.8g97%
Saturated Fat 8.3g42%
Cholesterol 96.5mg33%
Sodium 242.3mg11%
Total Carbohydrate 22.5g8%
Dietary Fiber 8.9g36%
Sugars 3.9g
Protein 56.7g114%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boneless, breasts, chicken, chile, chilli, chopped, cloves, cumin, curry, finely, garam, garlic, ginger, indian, main, masala, med, oil, onion, paste
Read it online: https://www.chefs-mate.com/recipe/chicken-curry-ii/