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Chicken Fajitas

Chicken Fajitas recipe image
This Mexican main features Lime juice 2 teaspoon Dijon mustard, Jalapeno pepper, minced 4 ea Garlic cloves, minced, Chicken breasts 1/4 c Olive oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 1191.3
Description
This Mexican main features Lime juice 2 teaspoon Dijon mustard, Jalapeno pepper, minced 4 ea Garlic cloves, minced, Chicken breasts 1/4 c Olive oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 cups Lime juice
  • 2 teaspoons Dijon mustard
  • 1 whole Jalapeno pepper, minced
  • 4 whole Garlic cloves, minced
  • 1 1/4 lbs Chicken breasts
  • 1/4 cups Olive oil
  • 16 whole Flour tortillas
  • 16 whole Pieces romaine lettuce
  • 1 Pico de gallo--------
  • 4 whole Jalapenos, minced
  • 2 whole Garlic cloves, minced
  • 1 whole Onion, coarsely chopped
  • 1/2 teaspoons Salt
  • 1/4 cups Chopped fresh cilantro
Directions
  1. 1
    In a medium bowl combine lime juice, mustard, jalapeno and garlic; whisk in olive oil.
  2. 2
    Add chicken; cover and marinate in fridge 30 minutes to 2 hours.
  3. 3
    In a medium bowl, combine jalapenos, garlic, onion, tomato, salt and cilantro.
  4. 4
    Grill or broil chicken 4 to 6 inches from heat 6 to 8 minutes, turning once.
  5. 5
    Keep warm.
  6. 6
    Wrap torillas in foil; place in 400 degree F oven for 5 minutes until warmed through.
  7. 7
    Slice chicken lengthwise into 1/4 inch thick slices;
  8. 8
    place on warmed tortillas, top with pica de gallo, shredded iceberg lettuce and guacamole, if desired.
  9. 9
    Fold up bottom edge; fold in sides

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1191.3kcal
% Daily Value *
Total Fat 34.7g54%
Saturated Fat 7.9g40%
Cholesterol 120.6mg41%
Sodium 3884.0mg162%
Total Carbohydrate 134.8g45%
Dietary Fiber 9.6g39%
Sugars 3.5g
Protein 68.3g137%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breasts, broiling, chicken, chopped, cilantro, cloves, coarsely, dijon, fajitas, flour, fresh, gallo, garlic, grilling, jalapeno, jalapenos, juice, lettuce, lime
Read it online: https://www.chefs-mate.com/recipe/chicken-fajitas-7/