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Chicken Fajitas

Chicken Fajitas recipe image
This International main features CHICKEN BREAST FILLETS 1 tablespoon CRUSHED CORIANDER, LEMON JUICE 2 ea CLOVES GARLIC, MINCED, RICE VINEGAR 1 teaspoon OIL, WORCESTERSHIRE SAUCE 1/4 ea GREEN PEPPER. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 170.8
Dietary: Gluten-free
Description
This International main features CHICKEN BREAST FILLETS 1 tablespoon CRUSHED CORIANDER, LEMON JUICE 2 ea CLOVES GARLIC, MINCED, RICE VINEGAR 1 teaspoon OIL, WORCESTERSHIRE SAUCE 1/4 ea GREEN PEPPER. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 whole CHICKEN BREAST FILLETS
  • 1 tablespoons CRUSHED CORIANDER
  • 2 tablespoons LEMON JUICE
  • 2 whole CLOVES GARLIC, MINCED
  • 1 tablespoons RICE VINEGAR
  • 1 teaspoons OIL
  • 1 tablespoons WORCESTERSHIRE SAUCE
  • 1/4 whole GREEN PEPPER, CHOPPED
  • 1/8 teaspoons LIGHT SALT
  • 1/4 whole ONION, CHOPPED
  • 1/4 teaspoons PEPPER
  • 1/4 whole TOMATO, CHOPPED
  • 1/4 teaspoons CUMMIN
  • 1 whole CARROT, CHOPPED
Directions
  1. 1
    Place CHICKENchicken INin SHALLOWshallow DISHdish.
  2. 2
    COMBINEcombine LEMONlemon JUICEjuice ANDand ALLall SPICESspices.
  3. 3
    POURpour OVERover CHICKENchicken ANDand ALLOWallow TOto MARINATEmarinate, COVEREDcovered, FORfor ABOUTabout 30 MINUTESminutes TOto ONEone HOURhour INin REFRIGERATORrefrigerator.
  4. 4
    ADDadd OILoil TOto WOKwok ORor
  5. 5
    STIR -FRstirfryY PANpan ATat MEDIUMmedium HIGHhigh HEATheat (325 DEGdeg Ff) ANDand COOKcook VEGETABLESvegetables FORfor ABOUTabout TWOtwo MINUTESminutes.
  6. 6
    REMOVEremove VEGETABLESvegetables FROMfrom WOKwok ANDand SETset ASIDEaside.
  7. 7
    ADDadd CHICKENchicken TOto WOKwok ANDand STIR-FRstirfryY FORfor 3 TOto 5 MINUTESminutes.
  8. 8
    RETURNreturn ALLall VEGETABLESvegetables TOto WOKwok ANDand
  9. 9
    STIR -FRstirfryY FORfor ANan ADDITIONALadditional 1 MINUTEminute

Nutrition Facts

Servings 4

Amount Per Serving
Calories 170.8kcal
% Daily Value *
Total Fat 3.6g6%
Saturated Fat 1.0g5%
Cholesterol 85.0mg29%
Sodium 953.2mg40%
Total Carbohydrate 1.1g1%
Dietary Fiber 0.1g1%
Sugars 0.3g
Protein 31.2g63%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breast, carrot, chicken, chopped, cloves, coriander, crushed, cummin, fajitas, fillets, frying, garlic, green, international, juice, lemon, light, main, minced, oil
Read it online: https://www.chefs-mate.com/recipe/chicken-fajitas-8/