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Chicken Fricassee

Chicken Fricassee recipe image
This International side-dish features Vegetable oil, Onion, thinly sliced, Broiler-fryer chicken, . It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 3560.4
Description
This International side-dish features Vegetable oil, Onion, thinly sliced, Broiler-fryer chicken, . It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 tablespoon Vegetable oil
  • 1 md Onion, thinly sliced
  • 3 pound Broiler-fryer chicken,
Directions
  1. 1
    cut into 8 pieces 1 1/2 ts Salt 1/4 ts Pepper 1 Bay leaf 3 c Water 3 tb Butter or margarine 1/4 c Flour 1 ts Paprika 1/2 c Milk Finely chopped parsley 1.
  2. 2
    In a deep, 3-quart, heat-resistant, non-metallic casserole heat oil in Microwave Oven 2 minutes.
  3. 3
    Add onion and heat, uncovered, an additional 3 minutes or until onion is tender.
  4. 4
    Add chicken pieces, salt, pepper, bay leaf and water and
  5. 5
    heat , tightly covered, in Microwave Oven 10 minutes.
  6. 6
    Stir occasionally.
  7. 7
    Continue cooking an additional 7 minutes or until chicken is tender.
  8. 8
    Remove chicken pieces and set aside.
  9. 9
    Strain stock and re

Nutrition Facts

Servings 4

Amount Per Serving
Calories 3560.4kcal
% Daily Value *
Total Fat 193.5g298%
Saturated Fat 49.4g247%
Cholesterol 1212.2mg405%
Sodium 1120.8mg47%
Total Carbohydrate 9.3g4%
Dietary Fiber 1.7g7%
Sugars 4.2g
Protein 368.8g738%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, broilerfryer, chicken, fricassee, international, microwave, oil, onion, side-dish, sliced, thinly, title, vegetable
Read it online: https://www.chefs-mate.com/recipe/chicken-fricassee/