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Chicken In Spicy Sauce

Chicken in Spicy Sauce recipe image
This Indian sauce features Thighs, skinned, -oz) tomatoes, drained, Tomato paste. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 462.6
Description
This Indian sauce features Thighs, skinned, -oz) tomatoes, drained, Tomato paste. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 8 Chicken Thighs, skinned
  • 1 can (8-oz) tomatoes, drained
  • 2 tablespoon Tomato paste
  • 2 tablespoon Chili sauce
  • 2 Garlic Cloves, crushed
  • 1 Inch Piece fresh gingerroot,
Directions
  1. 1
    grated 1 tb Garam Masala 2 ts Sugar 2 tb Light soy sauce Juice of one lime Juice of one lemon Twists of lime
  2. 2
    peel Twists of lemon
  3. 3
    peel Rinse chicken;
  4. 4
    pat dry with paper towels.
  5. 5
    Slash meaty parts of chicken two or three times.
  6. 6
    Place chicken in a shallow non-metal dish and set aside.
  7. 7
    Put tomatoes, tomato sauce, chili sauce, sugar, Garam Masala, soy sauce, gingerroot, garlic, lime juice and lemon juice in a blender or food processor fitted with the metal blade; process until pureed.
  8. 8
    Pour over chicken, cover and refrigerate 2 to 3 hours to allow chicken to absorb flavors.
  9. 9
    Preheat oven to 375 F (191&# 194;°C).
  10. 10
    (190C (374ðF)).
  11. 11
    Put chicken and the sauce in a roasting pan and
  12. 12
    cook , uncovered, 45 to 50 minutes, or until tender, basting with sauce 2 or 3 times during cooking.
  13. 13
    Serve hot, garnished with twists of lime and lemon

Nutrition Facts

Servings 4

Amount Per Serving
Calories 462.6kcal
% Daily Value *
Total Fat 21.2g33%
Saturated Fat 5.6g28%
Cholesterol 160.0mg54%
Sodium 378.2mg16%
Total Carbohydrate 8.8g3%
Dietary Fiber 4.0g16%
Sugars 4.0g
Protein 54.2g109%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 8oz, baking, blending, chicken, chili, cloves, crushed, drained, fresh, gingerroot, indian, paste, piece, roasting, sauce, skinned, spicy, thighs, title, tomato
Read it online: https://www.chefs-mate.com/recipe/chicken-in-spicy-sauce/