Chicken Moskva

This International main features Chicken, cut up, Margarine, Onions; thinly sliced, Tomato; diced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 195.3

Dietary: Gluten-free

Description

This International main features Chicken, cut up, Margarine, Onions; thinly sliced, Tomato; diced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Frying Chicken, cut up
1/4 cup Margarine
4 Green Onions; thinly sliced
1 Tomato; diced
1/4 cup Boiling water
2 tablespoon Chopped parsley
1/2 teaspoon Sugar

Directions

1
Heat oil or butter in a skillet over medium-high heat.
2
Add chicken and cook until golden brown and cooked through.
3
Remove from skillet and set aside.
4
Add onions; thinly sliced and cook until tender.
5
Return protein to skillet.
6
Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 195.3kcal

% Daily Value *
Total Fat 13.4g21%
Saturated Fat 4.1g21%
Cholesterol 22.2mg8%
Sodium 178.3mg8%
Total Carbohydrate 10.1g4%
Dietary Fiber 1.7g7%
Sugars 4.8g
Protein 7.9g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chicken, chopped, cut, diced, international, main, margarine, moskva, onions, parsley, sliced, sugar, thinly, title, tomato, water

Read it online: https://www.chefs-mate.com/recipe/chicken-moskva/