Chicken Recipe

This International main features Cups instant nonfat dry milk powder, Flour, Tablespoons instant chicken bouillon granules, Ground sage, Ground thyme. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 412.1

Description

This International main features Cups instant nonfat dry milk powder, Flour, Tablespoons instant chicken bouillon granules, Ground sage, Ground thyme. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/3 Cups instant nonfat dry milk powder
3/4 cup Flour
3 Tablespoons instant chicken bouillon granules
1/4 teaspoon Ground sage
1/8 teaspoon Ground thyme
1/8 teaspoon Ground pepper
1/2 cup Butter or margarine

Directions

1
Combine milk powder, instant flour, bouillon granules, thyme, sage and pepper.
2
Stir with a wire whisk to blend.
3
Cut in butter or margarine until evenly distributed.
4
Spoon into a 3-cup container with a tight-fitting lid.
5
Label with date and contents; store in the refrigerator.
6
Use with 4-6 weeks

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 412.1kcal

% Daily Value *
Total Fat 23.3g36%
Saturated Fat 7.6g38%
Cholesterol 11.6mg4%
Sodium 349.7mg15%
Total Carbohydrate 38.8g13%
Dietary Fiber 1.4g6%
Sugars 4.2g
Protein 10.4g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, bouillon, butter, chicken, cups, dry, flour, granules, ground, instant, international, main, margarine, milk, nonfat, pepper, powder, recipe, sage, tablespoons

Read it online: https://www.chefs-mate.com/recipe/chicken-recipe-115/