Chicken Recipe

This American main features Tbsp olive oil, plus a little extra for, Free-range chicken breasts, cut into, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Main Courses

Difficulty: Beginner

Servings: 1

Calories: 385.0

Dietary: Gluten-free

Description

This American main features Tbsp olive oil, plus a little extra for, Free-range chicken breasts, cut into, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Tbsp olive oil, plus a little extra for
3 Free-range chicken breasts, cut into
1 Onion, sliced
2 Sticks celery, ïÂ¬Ânely chopped
3 Garlic cloves, Ã¯Â¬Ânely chopped
ml dry white wine
g can chopped tomatoes
2 Good pinches of saffron, dissolved
g raw prawns

Directions

1
Pinch of chilli Ã¯Â¬Âakes in a little hot water Small handful of Ã¯Â¬Âat-leaf parsley

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 385.0kcal

% Daily Value *
Total Fat 27.9g43%
Saturated Fat 4.3g22%
Cholesterol 63.8mg22%
Sodium 76.0mg4%
Total Carbohydrate 5.1g2%
Dietary Fiber 1.6g7%
Sugars 2.7g
Protein 24.0g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, breasts, celery, chicken, chopped, cloves, cut, dissolved, dry, extra, freerange, garlic, good, little, main, oil, olive, onion, pinches, plus

Read it online: https://www.chefs-mate.com/recipe/chicken-recipe-122/