Chicken Salad

This International salad features Onion, chopped, Teaspoon black pepper, Oil, Lbs chicken parts. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Stewing

Cuisine: Global

Courses: Salads

Difficulty: Intermediate

Servings: 4

Calories: 616.9

Dietary: Gluten-free

Description

This International salad features Onion, chopped, Teaspoon black pepper, Oil, Lbs chicken parts. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Onion, chopped
1 Teaspoon black pepper
1/4 Cup Oil
4 Lbs chicken parts
2 Tbl salt
1 1/2 Cup Water
1 Tbl paprika
1 Pint sour cream

Directions

1
Brown onions in oil.
2
Add salt, paprika and pepper.
3
Add chicken and brown for 10 minutes.
4
Add water and simmer slowly until tender.
5
Remove chicken and add sour cream to the onion mixture.
6
Arrange chicken on top.
7
Heat through, and serve on Spatzle Dumplings.
8
Classic Cucumber Salad One of Mom's 51 Favorites

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 616.9kcal

% Daily Value *
Total Fat 50.3g78%
Saturated Fat 20.0g100%
Cholesterol 152.6mg51%
Sodium 29363.7mg1224%
Total Carbohydrate 8.3g3%
Dietary Fiber 1.6g7%
Sugars 5.9g
Protein 30.6g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, chicken, chopped, cream, international, lbs, oil, onion, paprika, parts, pepper, pint, salad, salt, simmering, sour, tbl, teaspoon, title, water

Read it online: https://www.chefs-mate.com/recipe/chicken-salad-14/