Chicken Salad

This Greek salad features Feta cheese, crumbles, Olive oil. It delivers rich, cheesy flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Greek

Courses: Salads

Difficulty: Beginner

Servings: 4

Calories: 365.1

Dietary: Gluten-free

Description

This Greek salad features Feta cheese, crumbles, Olive oil. It delivers rich, cheesy flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/3 lbs Feta cheese, crumbles
1/2 cups Olive oil

Directions

1
Cut the vegetables into slices and mix in a salad bowl.
2
Top with the olives, capers and oregano and cover with crumbled feta cheese.
3
Pour the olive oil evenly over the top.
4
Xoriatiki (Greek "Village" Salad) Zesty Chicken Oregano (Kotopoulo me Riganates

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 365.1kcal

% Daily Value *
Total Fat 37.9g59%
Saturated Fat 9.5g48%
Cholesterol 23.8mg8%
Sodium 422.2mg18%
Total Carbohydrate 1.6g1%
Dietary Fiber 0.0g0%
Sugars 1.6g
Protein 5.3g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, chicken, crumbles, feta, greek, oil, olive, salad, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/chicken-salad-37/