Chicken Salad

This Mexican salad features Boneless skinless chicken breasts, cooked and shredded, Chi chi's salsa, drained, Hard cooked eggs. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mexican

Courses: Salads

Difficulty: Beginner

Servings: 4

Calories: 450.5

Dietary: Gluten-free

Description

This Mexican salad features Boneless skinless chicken breasts, cooked and shredded, Chi chi's salsa, drained, Hard cooked eggs. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 lbs Boneless skinless chicken breasts, cooked and shredded
1 cups Chi chi's salsa, drained
2 Hard cooked eggs, finely chopped
1/2 cups Sour cream
1/4 cups Mayo
2 teaspoons Finely chopped onion
1/2 teaspoons Chili powder
1/4 teaspoons Ground cumin

Directions

1
Chi Chi's Mexican Chicken Salad
2
grated lime peel

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 450.5kcal

% Daily Value *
Total Fat 26.8g42%
Saturated Fat 8.1g41%
Cholesterol 301.0mg101%
Sodium 537.4mg23%
Total Carbohydrate 7.0g3%
Dietary Fiber 1.2g5%
Sugars 4.5g
Protein 43.3g87%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boneless, breasts, chi, chicken, chili, chis, chopped, cooked, cream, cumin, drained, eggs, finely, ground, hard, mayo, mexican, onion, powder, salad

Read it online: https://www.chefs-mate.com/recipe/chicken-salad-52/