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Chicken Sauce

Chicken Sauce recipe image
This American sauce features Garlic powder small bottle, Red pepper -- (or to taste, Brown sugar, Chili powder, Black pepper small can. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 100
Calories: 3181.2
Dietary: Gluten-free
Description
This American sauce features Garlic powder small bottle, Red pepper -- (or to taste, Brown sugar, Chili powder, Black pepper small can. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 package Garlic powder small bottle
  • 1/2 can Red pepper -- (or to taste)
  • 1 pound Brown sugar
  • 1/2 can Chili powder
  • 1 can Black pepper small can
  • 1 gallon White vinegar
  • 1 package Worcestershire sauce small bottle
  • 14 pounds Ketchup -- (2 7# cans)
  • 1/2 pound Sausage Seasoning
Directions
  1. 1
    Put all ingredients except ketchup in pan.
  2. 2
    heat but do not boil.
  3. 3
    add ketchup and remove from heat.
  4. 4
    Dan Gill-- Here is a ketchup based sauce for the benefit of the poor misguided soul asking about store-bought sauces.
  5. 5
    make up the whole recipe about once a year and
  6. 6
    pour it into the vinegar bottles to store and give to friends.
  7. 7
    I omit the sausage seasoning because I slather this on chicken more often than pork.
  8. 8
    You can always add a little sage when using on pork.
  9. 9
    It also makes a great table sauce.
  10. 10
    Developed over many years by a family in Richmond, VA that put on a lot of family shindigs.
  11. 11
    Sorry about the reference to large and small cans, etc.
  12. 12
    This was written back when most stores carried only Sauers and McCormick and cans sizes were standard

Nutrition Facts

Servings 100

Amount Per Serving
Calories 3181.2kcal
% Daily Value *
Total Fat 17.7g28%
Saturated Fat 2.5g13%
Cholesterol 0.0mg0%
Sodium 37569.0mg1566%
Total Carbohydrate 704.0g235%
Dietary Fiber 63.7g255%
Sugars 481.8g
Protein 45.9g92%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, black, boiling, bottle, brown, cans, chicken, chili, garlic, ketchup, pepper, powder, red, sauce, sausage, seasoning, small, sugar, taste, title
Read it online: https://www.chefs-mate.com/recipe/chicken-sauce-29/